Spicy Southern Kitchen · by Christin Mahrlig★ 4.1 (9)
Tomato Pie with Bacon
NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 17%
CARBS 3G4% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 27G86% OF CAL
6G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, savory pie filled with fresh summer tomatoes, bacon, and melted cheese in a buttery crust. Rich and satisfying.
mainsouthern🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (9-inch) deep dish frozen pie crust
- 1 egg white, (lightly beaten)
- 3 large ripe tomatoes, (cut into 1/2-inch slices)
- kosher salt
- freshly ground black pepper
- 1 cup mayonnaise
- 1 cup shredded Mozzarella cheese
- 1/2 cup shredded sharp cheddar cheese
- 1/2 teaspoon dried basil
- 2 green onions, (sliced)
- 6 slices bacon, (cooked and crumbled)
At a glance
PER SERVING · TIME 50M
CAL 14%·PRO 17%
CARBS 3G4% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 27G86% OF CAL
6G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 682mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 141mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 682MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.