Yellow Bliss Road · by Kristin Maxwell
Tomato Jam
NUTRITION · PER SERVING45M COOK
CAL 6%·PRO 2%
CARBS 27G97% OF CAL
2G FIBER21G ADDED4G INTRINSIC1G OTHER24G TOTAL SUGAR
FAT 1G6% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and tangy tomato jam with warm spices like cinnamon and ginger. Spread on crackers, use as a dip for grilled cheese, or top a burger.
condimentamerican🍲 stockpotdairy freegluten freeveganvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 ½ pounds Roma tomatoes
- 1/2 cup brown sugar (packed)
- 1/2 cup granulated sugar
- ¼ cup red wine vinegar
- 1 teaspoon paprika
- 1/2 teaspoon ground cinnamon
- 1 teaspoon salt
- 1/2 teaspoon fresh ginger (grated)
- 1 tablespoon lemon zest
- 3 tablespoons lemon juice
At a glance
PER SERVING · TIME 45M
CAL 6%·PRO 2%
CARBS 27G97% OF CAL
2G FIBER21G ADDED4G INTRINSIC1G OTHER24G TOTAL SUGAR
FAT 1G6% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 294mg
- Total sugar
- 24g
- Added sugar
- 21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 26mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 294MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.