Tomato Goat Cheese Crostini
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Natasha's Kitchen · by Natasha Kravchuk5.0 (4)

Tomato Goat Cheese Crostini

NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 3%
CARBS 5G36% OF CAL
0G FIBER4G OTHER1G TOTAL SUGAR
FAT 3G56% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy toasted bread topped with creamy goat cheese, fresh cherry tomatoes, basil, and a balsamic glaze. These elegant appetizers are simple to make and disappear quickly.

starteritaliangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 1 baguette (sliced into 1/2” thick diagonal slices)
  • 4 Tbsp extra virgin olive oil (divided)
  • 2 cups cherry tomatoes ((12 oz) quartered)
  • 2 Tbsp basil (chopped)
  • 1 garlic clove (minced or squeezed with a garlic press)
  • 1/8 tsp fine sea salt
  • 1/8 tsp freshly ground black pepper
  • 4 oz goat cheese (Boursin Cheese, or cream cheese)
  • 2 Tbsp balsamic glaze (to drizzle*, homemade or storebought)
PREP
10M
SODIUM
70MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.