The Endless Meal · by Kristen Stevens★ 5.0 (42)
Tomato Cream Sauce Recipe
NUTRITION · PER SERVING45M COOK
CAL 17%·PRO 18%
CARBS 27G31% OF CAL
4G FIBER14G OTHER9G TOTAL SUGAR
FAT 25G63% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy tomato sauce made with butter, cream, and fresh basil. Cozy and elegant, ready to coat pasta or use in other dishes.
condimentitalian🌀 blendervegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons butter
- 2 tablespoons olive oil
- 1 medium onion (finely minced)
- 3 cloves garlic (finely minced)
- ½ teaspoon EACH: Italian seasoning, salt, and pepper
- 28 ounce can crushed tomatoes
- 1 cup heavy cream
- ½ cup Parmesan cheese (plus extra for serving)
- Cooked pasta and fresh basil (to serve)
At a glance
PER SERVING · TIME 45M
CAL 17%·PRO 18%
CARBS 27G31% OF CAL
4G FIBER14G OTHER9G TOTAL SUGAR
FAT 25G63% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 545mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 577mg
- Calcium
- 168mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 545MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.