
The Cozy Cook · by Stephanie★ 5.0 (23)
Tomato Chicken Pasta
NUTRITION · PER SERVING50M COOK
CAL 36%·PRO 89%
CARBS 62G34% OF CAL
4G FIBER0G ADDED0G INTRINSIC47G OTHER11G TOTAL SUGAR
FAT 30G37% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken tossed with spaghetti in a creamy tomato sauce enriched with white wine and garlic. This rich, comforting pasta is an easy weeknight dinner for four.
mainitalianpastachicken🍳 skillet
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ¼ cup half and half
- ¾ cup chicken broth
- 2 teaspoons honey
- 1 teaspoon hot sauce
- 1 teaspoon onion powder
- ½ teaspoon each: dried oregano, basil, mustard powder
- 1 lb. boneless skinless chicken breasts
- 2 teaspoons Italian seasoning
- Salt/Pepper
- 3 tablespoons flour
- 1-2 tablespoons olive oil
- ½ cup dry white wine (see notes)
- 3 tablespoons butter
- 3 cloves garlic (minced)
- 3 tablespoons tomato paste
- ¾ cup grated Parmesan cheese
- ½ lb. linguine
At a glance
PER SERVING · TIME 50M
CAL 36%·PRO 89%
CARBS 62G34% OF CAL
4G FIBER0G ADDED0G INTRINSIC47G OTHER11G TOTAL SUGAR
FAT 30G37% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 902mg
- Total sugar
- 11g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 622mg
- Calcium
- 323mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 902MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
