Food Faith Fitness · by Weatherly Becker-Gottlieb★ 5.0 (1)
Tomato Bisque
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 6%
CARBS 14G31% OF CAL
5G FIBER0G ADDED9G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 14G68% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy tomato soup made with whole peeled tomatoes, butter, and heavy cream. Rich and comforting, it's a classic choice for a cozy lunch or dinner.
mainamericansoup🌀 blender🍲 stockpotgluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon unsalted butter
- 1 small yellow onion, (diced)
- 2 cloves garlic (minced)
- 1 carrot (peeled and diced)
- 1 stalk celery (diced)
- 1 28-ounce can whole, peeled tomatoes, with juice
- 2 cups vegetable broth
- 1 teaspoon dried basil
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- 1 pinch red pepper flakes (optional)
- 1/2 cup heavy cream
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 6%
CARBS 14G31% OF CAL
5G FIBER0G ADDED9G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 14G68% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 581mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 576mg
- Calcium
- 106mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.