Tomato Basil Chicken and Rice Skillet
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken cooked with tomato-basil rice all in one skillet, ready in under an hour. The fluffy rice absorbs savory chicken broth and fresh basil flavors. A simple, flavorful weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb boneless, skinless chicken thighs (about 4)
- 1 and 1/2 tbsp avocado oil
- 1 yellow onion (diced)
- 1 red bell pepper (diced)
- 2 cloves garlic
- 1 and 1/3 cup long grain white rice
- 1 (14.5 oz) can crushed tomatoes
- 1 and 1/3 cup water
- 1/2 cup cherry tomatoes (halved)
- 1 tbsp balsamic vinegar
- 1 tsp dried basil
- 1 tsp salt
- 1/2 tsp pepper
- 1/4 cup fresh basil leaves (chopped)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 811mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 865mg
- Calcium
- 50mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 811MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.