Food Faith Fitness · by Lori Mauer★ 5.0 (1)
Tomato Bacon Jam
NUTRITION · PER SERVING80M COOK
CAL 12%·PRO 25%
CARBS 19G31% OF CAL
1G FIBER13G ADDED4G INTRINSIC1G OTHER17G TOTAL SUGAR
FAT 14G50% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, smoky, and sweet condiment made with bacon, tomato, and brown sugar. Perfect topping for burgers, sandwiches, or cheese boards.
condimentamerican🍳 skilletdairy freegluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces thick-cut smoked bacon (chopped)
- 1 medium yellow onion (diced)
- 2 pounds fresh tomatoes (chopped)
- 3/4 cup brown sugar
- 4 teaspoons apple cider vinegar
- 1 1/4 teaspoons salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
At a glance
PER SERVING · TIME 80M
CAL 12%·PRO 25%
CARBS 19G31% OF CAL
1G FIBER13G ADDED4G INTRINSIC1G OTHER17G TOTAL SUGAR
FAT 14G50% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 1201mg
- Total sugar
- 17g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 272mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.