Tom Kha Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Thai coconut soup with chicken, mushroom, and aromatic ingredients like lemongrass, galangal, and lime. Creamy, fragrant, and authentically flavored, ready in 20 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 8 oz (230g) boneless and skinless chicken ( breast or thighs, cut into strips or thin pieces)
- 20 canned straw mushrooms
- 1 1/2 cups coconut milk
- 1 cup water
- 1 stalk lemongrass (cut into 3-inch (7cm) lengths and pounded)
- 6 kaffir lime leaves (lightly bruised to release the flavor)
- 6 slices galangal
- 8 bird's eye chilies (lightly pounded)
- 3 tablespoons fish sauce
- 2 1/2 tablespoons lime juice (or to taste)
- 1 tablespoon cilantro (chopped )
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 2461mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1113mg
- Calcium
- 68mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2461MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.