Belly Full · by Amy Flanigan
Tom Collins
NUTRITION · PER SERVING5M COOK
CAL 17%·PRO 0%
CARBS 52G61% OF CAL
4G FIBER22G ADDED17G INTRINSIC10G OTHER39G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic gin-based cocktail with fresh lemon, simple syrup, and club soda. Refreshing and sophisticated, perfect for warm summer evenings.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 ounces dry gin
- 1 ounce lemon juice (, freshly squeezed)
- 1/2 ounce simple syrup
- 2 ounces club soda
- 1 lemon slice (, for garnish)
- 1 cocktail cherry (, for garnish)
At a glance
PER SERVING · TIME 5M
CAL 17%·PRO 0%
CARBS 52G61% OF CAL
4G FIBER22G ADDED17G INTRINSIC10G OTHER39G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 249mg
- Total sugar
- 39g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 42mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 249MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.