Tofu & Peach Summer Rolls with Peanut Dipping Sauce
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Connoisseurus Veg · by Alissa5.0 (1)

Tofu & Peach Summer Rolls with Peanut Dipping Sauce

NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 14%
CARBS 11G27% OF CAL
2G FIBER1G OTHER7G TOTAL SUGAR
FAT 10G57% OF CAL
3G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Summer rolls filled with fresh peaches, herbs, and spiced tofu, served with creamy peanut sauce. Sweet, savory, and refreshing.

startervietnamesetofudairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon soy sauce or tamari
  • 1 1/2 teaspoons maple syrup
  • 1 teaspoon lime juice
  • 1/2 teaspoon Chinese five spice
  • 1/2 pound extra firm tofu, (drained and pressed)
  • 1 tablespoon canola oil, (or another high-heat oil)
  • 6 (8 inch) rice paper wrappers
  • 1 medium ripe peach, (thinly sliced)
  • 1/2 cup fresh basil leaves
  • 1/2 cup fresh mint leaves
  • 2-3 scallions, (cut into 2-inch strips)
  • 3 tablespoons natural peanut butter
  • 1 1/2 tablespoon maple syrup
  • 1 tablespoon lime juice
  • 2-3 tablespoons coconut milk ((can sub water))
PREP
20M
SODIUM
582MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.