Nora Cooks · by Nora★ 5.0 (25)
Tofu Chocolate Mousse
NUTRITION · PER SERVING42M COOK
CAL 19%·PRO 10%
CARBS 55G58% OF CAL
3G FIBER3G OTHER49G TOTAL SUGAR
FAT 19G46% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky smooth vegan chocolate mousse made with tofu, requiring just 6 ingredients. Decadent and easy, a delightful treat for chocolate lovers.
dessertamerican⚡ microwave🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 1/2 cups dairy free chocolate chips (I use Guittard)
- 12 ounces Mori Nu silken tofu
- 1/4 cup vegan cream (or almond, coconut milk)
- 1/2 cup granulated sugar (or maple syrup, to taste*)
- 1 teaspoon pure vanilla extract
- 1/8 teaspoon salt
At a glance
PER SERVING · TIME 42M
CAL 19%·PRO 10%
CARBS 55G58% OF CAL
3G FIBER3G OTHER49G TOTAL SUGAR
FAT 19G46% OF CAL
10G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2m
- Sodium
- 68mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 207mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 68MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.