Dinners, Dishes and Desserts · by Erin Sellin★ 4.0 (1)
Toffee Graham Cracker Cookies
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 2%
CARBS 15G47% OF CAL
0G FIBER5G OTHER10G TOTAL SUGAR
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy cookies made with graham cracker crumbs, chocolate chips, and toffee bits. They offer a nostalgic mix of soft texture and sweet, crunchy mix-ins.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3/4 cup unsalted butter (softened)
- 3/4 cup light brown sugar
- 1/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 1 large egg
- 1 1/2 cups graham cracker crumbs
- 3/4 cup all-purpose flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips + more for topping
- 3/4 cup toffee bits + more for topping
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 2%
CARBS 15G47% OF CAL
0G FIBER5G OTHER10G TOTAL SUGAR
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 138mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 27mg
- Calcium
- 6mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.