Mel's Kitchen Cafe · by Mel★ 4.9 (29)
Toffee Apple Dip
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 4%
CARBS 27G48% OF CAL
1G FIBER1G OTHER26G TOTAL SUGAR
FAT 13G51% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip made with cream cheese, brown sugar, and toffee bits, served with apple slices. Sweet and indulgent, it's a simple no-bake appetizer for parties and gatherings.
condimentamerican🥣 mixergluten freevegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (8-ounce) package cream cheese, softened to room temperature
- 3/4 to 1 cup packed brown sugar (depending on how sweet you want the dip)
- 1/2 cup chopped toffee bits
- Apple slices, for dipping
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 4%
CARBS 27G48% OF CAL
1G FIBER1G OTHER26G TOTAL SUGAR
FAT 13G51% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 123mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 44mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.