The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Toffee Apple Dip
NUTRITION · PER SERVING10M COOK
CAL 19%·PRO 5%
CARBS 40G43% OF CAL
2G FIBER30G ADDED8G INTRINSIC1G OTHER37G TOTAL SUGAR
FAT 23G55% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet, creamy brown sugar and cream cheese dip studded with toffee bits, served with sliced apples for dipping. A simple dessert or snack.
condimentamerican🥣 mixergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 8 ounces Cream Cheese, (softened)
- 1/2 cup Brown Sugar
- 1 tsp Vanilla Extract
- 3/4 cup Heath Bar Candy Bits
- 2 large Granny Smith Apples, (sliced (for serving))
At a glance
PER SERVING · TIME 10M
CAL 19%·PRO 5%
CARBS 40G43% OF CAL
2G FIBER30G ADDED8G INTRINSIC1G OTHER37G TOTAL SUGAR
FAT 23G55% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 253mg
- Total sugar
- 37g
- Added sugar
- 30g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 174mg
- Calcium
- 68mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.