Little Sunny Kitchen · by Diana★ 5.0 (1)

Toblerone Fondue

Name: Toblerone Fondue
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4, 4 servings
Cuisine: International
Ingredients: 8 ounces (225g) milk Toblerone (cut into smaller chunks); 2-3 tablespoons milk (I used 2% (semi-skimmed milk))

NUTRITION · PER SERVING15M COOK

CAL 15%·PRO 7%

CARBS 36G49% OF CAL

0G FIBER2G OTHER34G TOTAL SUGAR

FAT 17G52% OF CAL

10G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple fondue made by melting Toblerone chocolate with milk, creating a sweet treat perfect for dipping fresh fruit or other accompaniments. Ideal for date night or a fun family activity.

dessertvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

8 ounces (225g) milk Toblerone (cut into smaller chunks)
2-3 tablespoons milk (I used 2% (semi-skimmed milk))

At a glance

PER SERVING · TIME 15M

CAL 15%·PRO 7%

CARBS 36G49% OF CAL

0G FIBER2G OTHER34G TOTAL SUGAR

FAT 17G52% OF CAL

10G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 10m
Sodium: 32mg
Total sugar: 34g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 15mg
Calcium: 97mg
Iron: 0.99mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 32MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Toblerone Fondue

Nutrition & ingredients

Ingredients

At a glance