Toasted Muesli with Almonds, Coconut and Dark Chocolate
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Cookie and Kate · by Cookie and Kate4.9

Toasted Muesli with Almonds, Coconut and Dark Chocolate

NUTRITION · PER SERVING25M COOK
CAL 31%·PRO 32%
CARBS 67G44% OF CAL
13G FIBER34G OTHER20G TOTAL SUGAR
FAT 37G54% OF CAL
20G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A homemade toasted muesli with oats, almonds, coconut, and dark chocolate chips. Mix-ins can be customized and stored for convenient breakfasts.

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Nutrition & ingredients

Ingredients

serves 7
  • 4 cups old-fashioned oats
  • 1 1/2 cups sliced almonds
  • 1 1/2 cups large, unsweetened coconut flakes
  • Scant 1 teaspoon fine salt
  • 1/2 teaspoon cinnamon
  • 3 tablespoons maple syrup
  • 2 tablespoons melted coconut oil
  • 2 teaspoons vanilla extract
  • 1/2 cup mini dark chocolate chips
  • Milk of choice (I like almond milk) or plain yogurt
  • Sliced bananas, berries or fruit of choice
PREP
5M
SODIUM
334MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.