Toasted Marshmallow S'mores Bars
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Half Baked Harvest · by Tieghan Gerard5.0 (6)

Toasted Marshmallow S'mores Bars

NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 8%
CARBS 38G54% OF CAL
2G FIBER9G OTHER27G TOTAL SUGAR
FAT 14G45% OF CAL
9G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Decadent layered bars with graham cracker cookie dough, chocolate, peanut butter, and toasted marshmallows. A gooey take on campfire s'mores.

dessertamericanbaked goodvegetarian
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 stick (1/2 cup) salted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg, at room temperature
  • 2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup graham cracker crumbs ((about 6 graham crackers))
  • 1 teaspoon baking powder
  • 2 Hershey's Milk Chocolate Giant Candy Bar ((about 15 ounces total))
  • 1 teaspoon flaky sea salt
  • 1/2 cup creamy peanut butter ((optional))
  • 2 cups marshmallows
PREP
20M
SODIUM
257MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.