Half Baked Harvest · by Tieghan Gerard★ 4.2 (5)
Toasted Marshmallow K-Bars
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 9%
CARBS 36G50% OF CAL
2G FIBER10G OTHER23G TOTAL SUGAR
FAT 16G52% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake candy bar with peanut butter, chocolate, and gooey marshmallows on a cereal base. A nostalgic, easy treat reminiscent of classic Rice Krispie bars.
dessertamericanbaked good🍪 sheet pan🍲 stockpot🔥 ovengluten freevegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1/2 cup (1 stick) salted butter, at room temperature
- 1 bag (10 ounce) mini marshmallows
- 1 cup creamy peanut butter
- 5 cups Corn Flakes or Rice Krispies cereal
- 2 cups regular marshmallows
- 20 ounces semi-sweet/dark chocolate, melted
- flaky sea salt ((optional))
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 9%
CARBS 36G50% OF CAL
2G FIBER10G OTHER23G TOTAL SUGAR
FAT 16G52% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 96mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 96MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.