Yellow Bliss Road · by Kristin Maxwell★ 4.8 (5)
Toasted Coconut No Churn Ice Cream
NUTRITION · PER SERVING320M COOK
CAL 19%·PRO 11%
CARBS 25G26% OF CAL
1G FIBER0G OTHER25G TOTAL SUGAR
FAT 31G72% OF CAL
22G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, no-churn ice cream with toasted coconut and lime. Smooth and refreshing, perfect for hot summer days.
dessertamerican🍪 sheet pan🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups heavy whipping cream
- 13 ounce can coconut milk
- 14 ounce can sweetened condensed milk
- 3/4 cup coconut
- Limes (optional)
At a glance
PER SERVING · TIME 320M
CAL 19%·PRO 11%
CARBS 25G26% OF CAL
1G FIBER0G OTHER25G TOTAL SUGAR
FAT 31G72% OF CAL
22G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5h
- Sodium
- 69mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 295mg
- Calcium
- 152mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 69MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.