
Lil' Luna · by Kristyn Merkley★ 5.0 (38)
Toad in the Hole
NUTRITION · PER SERVING6M COOK
CAL 9%·PRO 21%
CARBS 16G34% OF CAL
2G FIBER12G OTHER2G TOTAL SUGAR
FAT 9G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread with a fried egg cooked into the center hole. A simple, quick breakfast that's satisfying and customizable.
mainamericanegg disheggs🍳 skilletvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 slice bread
- 1 teaspoon butter
- 1 large egg
- salt and pepper to taste
At a glance
PER SERVING · TIME 6M
CAL 9%·PRO 21%
CARBS 16G34% OF CAL
2G FIBER12G OTHER2G TOTAL SUGAR
FAT 9G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 6m
- Sodium
- 988mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 988MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
