
Recipes from Italy · by Silvana Nava
Tiramisu with Pavesini Cookies: A Delicious Italian Twist
NUTRITION · PER SERVING155M COOK
CAL 39%·PRO 28%
CARBS 36G18% OF CAL
0G FIBER8G OTHER27G TOTAL SUGAR
FAT 72G84% OF CAL
49G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Italian dessert with creamy mascarpone filling, espresso-soaked Pavesini cookies, and cocoa dust. Rich, elegant, and coffee-forward, best served chilled.
dessertitalian🥣 mixer🌡️ thermometer🥄 saucepangluten freevegetarian
View the full recipe on Recipes from Italy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 800 g Mascarpone (- 1 ¾ pound )
- 130 g cookies (- about 30 Pavesini)
- 4 egg yolks (- ~ 70 g - 2.5 oz, medium)
- 130 g granulated sugar (- ½ cup + 1 ½ tablespoons)
- 50 g water (- 3 ⅓ tablespoons)
- 100 g coffee (- ~½ cup, espresso)
- Unsweetened cocoa powder (- for decoration)
At a glance
PER SERVING · TIME 155M
CAL 39%·PRO 28%
CARBS 36G18% OF CAL
0G FIBER8G OTHER27G TOTAL SUGAR
FAT 72G84% OF CAL
49G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 88mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 217mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
