
Diethood · by Katerina Petrovska★ 5.0 (2)
Tiramisu Ice Cream
NUTRITION · PER SERVING340M COOK
CAL 8%·PRO 6%
CARBS 15G35% OF CAL
0G FIBER2G OTHER12G TOTAL SUGAR
FAT 12G62% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich ice cream infused with tiramisu flavors: mascarpone, espresso, and ladyfinger cookies with a touch of amaretto. A luxurious frozen dessert for warm weather.
dessertitalian⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 ounces mascarpone cheese
- 1 cup whole milk
- 3 tablespoons amaretto
- ½ cup sugar
- pinch of salt
- ½ cup espresso
- 1 ounce Baker’s semi-sweet chocolate
- 8 ladyfingers (roughly chopped, plus more for serving (optional))
At a glance
PER SERVING · TIME 340M
CAL 8%·PRO 6%
CARBS 15G35% OF CAL
0G FIBER2G OTHER12G TOTAL SUGAR
FAT 12G62% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 57mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 47mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 57MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
