The Recipe Critic · by Alyssa Rivers★ 3.5 (4)
Tiramisu Cheesecake
NUTRITION · PER SERVING480M COOK
CAL 46%·PRO 24%
CARBS 75G33% OF CAL
0G FIBER17G OTHER58G TOTAL SUGAR
FAT 66G65% OF CAL
35G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent tiramisu cheesecake blending Italian and American styles with layers of ladyfingers, creamy mascarpone filling, and coffee liqueur. Impressively rich and elegant.
dessertitalianbaked good⚙️ food processor🍪 sheet pan🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 30 vanilla wafer cookies
- 6 lady fingers
- ¼ cup unsalted butter (melted)
- 3 8- ounce packages cream cheese, (softened)
- 8 ounces mascarpone cheese, (room temperature)
- 1 cup granulated sugar
- ¼ cup strong brewed espresso
- ¼ cup Kahlua ((may be substituted for additional espresso if choosing not to use alcohol))
- 2 teaspoons vanilla extract
- 4 large eggs, (room temperature)
- 12-14 ladyfingers
- ¾ cup brewed coffee
- 8 ounces mascarpone, (cold)
- 1 ¼ cup heavy cream, (chilled)
- ½ cup powdered sugar
- ½ teaspoon vanilla extract
At a glance
PER SERVING · TIME 480M
CAL 46%·PRO 24%
CARBS 75G33% OF CAL
0G FIBER17G OTHER58G TOTAL SUGAR
FAT 66G65% OF CAL
35G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h
- Sodium
- 325mg
- Total sugar
- 58g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 144mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 325MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.