Tiramisu Brownie Ice Cream Sandwich Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brownie and ice cream sandwich bars with a tiramisu twist, combining coffee-soaked brownies with mascarpone cream and Nutella. Requires freezing time but is a show-stopping frozen dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 stick (1/2 cup) unsalted butter
- 2 ounces chocolate, milk or dark, chopped
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 1-2 tablespoons instant coffee granules
- 2 large eggs
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon kosher salt
- 1/2 cup Nutella
- 4 ounces mascarpone cheese
- 1/2 cup sweetened condensed milk
- 1 cup heavy cream
- 1 teaspoon vanilla
- pinch of flaky sea salt
At a glance
PER SERVING · TIME 360M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 172mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 363mg
- Calcium
- 146mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 172MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.