
Sally's Baking Addiction · by Sally★ 4.8
Tiramisu
NUTRITION · PER SERVING720M COOK
CAL 23%·PRO 18%
CARBS 28G24% OF CAL
1G FIBER10G OTHER17G TOTAL SUGAR
FAT 37G72% OF CAL
23G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Italian no-bake classic with layers of coffee-soaked ladyfingers, creamy mascarpone, and cocoa powder. Rich, coffee-forward, and best made ahead.
dessertitalian🥧 baking dish🥣 mixergluten freevegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup (240ml) very strongly prepared espresso, warm or room temperature*
- 5 Tablespoons (75ml) Grand Marnier (optional)
- 40–45 ladyfingers*
- 16 ounces (about 2 cups; 450g) mascarpone, cold
- 2 Tablespoons (30ml) dark rum
- 4 large pasteurized eggs, separated*
- 1/2 cup (100g) granulated sugar, divided*
- 2 cups (480ml) heavy cream or heavy whipping cream
- 1/2 teaspoon pure vanilla extract
- 1/8 teaspoon salt
- unsweetened natural or Dutch-process cocoa powder
At a glance
PER SERVING · TIME 720M
CAL 23%·PRO 18%
CARBS 28G24% OF CAL
1G FIBER10G OTHER17G TOTAL SUGAR
FAT 37G72% OF CAL
23G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Sodium
- 111mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 103mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
