Foodie Crush · by Heidi Larsen★ 4.8 (8)
Tiramisu
NUTRITION · PER SERVING385M COOK
CAL 30%·PRO 16%
CARBS 37G24% OF CAL
1G FIBER10G OTHER26G TOTAL SUGAR
FAT 45G68% OF CAL
26G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An authentic Italian dessert made with espresso and Kahlúa-soaked ladyfingers layered with a fluffy mascarpone custard and whipped cream. Rich, elegant, and no-bake.
dessertitalianbaked good🥣 mixer🥄 saucepangluten freevegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup boiling water
- 6 tablespoons instant espresso powder
- 1/2 cup plus 2 tablespoons Kahlua liqueur
- 3 eggs
- 1/2 cup granulated sugar (, divided)
- 4 cups whipping cream
- 8 ounces mascarpone cheese (, at room temperature)
- 1 teaspoon vanilla extract
- 1 7- ounce package Savoiardi cookies (, (ladyfingers))
- Cocoa powder
At a glance
PER SERVING · TIME 385M
CAL 30%·PRO 16%
CARBS 37G24% OF CAL
1G FIBER10G OTHER26G TOTAL SUGAR
FAT 45G68% OF CAL
26G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 92mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 242mg
- Calcium
- 95mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.