Tin Roof Sundae Ice Cream
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich vanilla ice cream swirled with hot fudge and studded with chocolate and peanuts. Creamy, fudgy, and indulgent with sweet-salty contrast. A decadent homemade ice cream for special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups heavy cream
- 1½ cups milk
- ⅔ cups sugar
- ⅙ teaspoons kosher salt
- 2 teaspoons vanilla extract
- ⅔ cup hot fudge (store-bought or homemade)
- 4 ounces chocolate fudge (diced into ¼-inch chunks, about 1 cup)
- ½ cup chocolate covered peanuts
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 128mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 98mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.