Little Sunny Kitchen · by Diana★ 4.8 (4)
Thyme Bread Loaf
NUTRITION · PER SERVING—
CAL 100%·PRO 100%
CARBS 395G63% OF CAL
57G FIBER287G OTHER50G TOTAL SUGAR
FAT 59G21% OF CAL
21G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty bread loaf with thyme, flax seeds, and sesame seeds. Herbaceous and rustic, it's meant to accompany meals rather than be eaten alone.
componentbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 60 grams butter (room temperature)
- 2 tsp salt
- 1 tsp honey
- 310 ml fresh milk
- 470 all purpose flour
- 1.5 tsp instant yeast
- 2 tbsp flax seed
- 2 tbsp dried thyme
- 2 tbsp sesame seeds
- 1 tsp extra-virgin olive oil
At a glance
PER SERVING
CAL 100%·PRO 100%
CARBS 395G63% OF CAL
57G FIBER287G OTHER50G TOTAL SUGAR
FAT 59G21% OF CAL
21G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 5017mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2041mg
- Calcium
- 919mg
- Iron
- 36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 5017MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.