
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.5 (27)
Thin & Crispy Chocolate Chip Cookies
NUTRITION · PER SERVING22M COOK
CAL 4%·PRO 2%
CARBS 11G58% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 3G42% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thin and crispy chocolate chip cookies with old-fashioned homemade flavor. A classic treat that's easy to make and hard to stop eating.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 1/4 cup butter-flavored shortening
- 1/4 cup unsalted butter (room temperature)
- 1/3 cup light brown sugar (packed)
- 1/3 cup granulated white sugar
- 1 egg (room temperature)
- 1 teaspoon vanilla extract
- 1 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 22M
CAL 4%·PRO 2%
CARBS 11G58% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER7G TOTAL SUGAR
FAT 3G42% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7m
- Sodium
- 67mg
- Total sugar
- 7g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 25mg
- Calcium
- 4mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 67MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
