
Brown Eyed Baker · by Michelle Lettrich★ 4.6 (12)
Thick and Hearty Chili
NUTRITION · PER SERVING150M COOK
CAL 33%·PRO 89%
CARBS 44G26% OF CAL
12G FIBER26G OTHER6G TOTAL SUGAR
FAT 35G48% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick and hearty beef chili loaded with kidney beans, pinto beans, and spices. A comforting, slow-cooked classic that's best served warm in a bowl.
mainamericansoupbeef🫕 dutch oven🍲 stockpotdairy freegluten free
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 lbs. ground beef
- 1 large yellow onion (chopped)
- 5 cloves garlic (minced)
- 15 ounce can tomato sauce
- 2 cups beef stock
- 15 ounce can kidney beans (drained and rinsed)
- 30 ounces canned pinto beans (drained and rinsed)
- 3 Tablespoons chili powder
- 1 teaspoon dried oregano
- ½ teaspoon cumin
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- ¼ cup cornmeal
At a glance
PER SERVING · TIME 150M
CAL 33%·PRO 89%
CARBS 44G26% OF CAL
12G FIBER26G OTHER6G TOTAL SUGAR
FAT 35G48% OF CAL
12G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h 15m
- Sodium
- 1468mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1221mg
- Calcium
- 140mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1468MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
