Half Baked Harvest · by Tieghan Gerard★ 3.5 (27)
Thick and Fudgy Zucchini Brownies
NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 9%
CARBS 51G59% OF CAL
3G FIBER5G OTHER42G TOTAL SUGAR
FAT 17G44% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy chocolate brownies enriched with shredded zucchini that keeps them moist, topped with thick fudge frosting. A rich, comforting chocolate dessert.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 stick (1/2 cup) salted butter
- 1 bag (10) ounce) mini chocolate chips
- 1 1/2 cups powdered sugar
- 1 tablespoon vanilla extract
- 4 large eggs, at room temperature
- 1 cup grated zucchini
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 3/4 teaspoon baking powder
- 1/2 teaspoon sea salt
- 1/2 cup semi sweet or dark chocolate chips
- 4 tablespoons salted butter, melted
- 2-3 cups powdered sugar
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
- 2 tablespoons warmed milk
At a glance
PER SERVING · TIME 60M
CAL 17%·PRO 9%
CARBS 51G59% OF CAL
3G FIBER5G OTHER42G TOTAL SUGAR
FAT 17G44% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 79mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 119mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.