Averie Cooks · by Averie Sunshine★ 4.5 (51)
Thick and Chewy Oatmeal Raisin Cookies
NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 5%
CARBS 27G64% OF CAL
2G FIBER9G OTHER17G TOTAL SUGAR
FAT 6G31% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, chewy oatmeal raisin cookies with a soft, moist texture and abundant oats and raisins in every bite. Hearty and wholesome, they're ideal for snacking or dessert.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 18- 1 large egg (room temperature)
- 1/2 cup unsalted butter (softened)
- 1 cup light brown sugar (packed)
- 2 teaspoons vanilla extract
- 1 1/2 cups whole rolled old-fashioned oats (not quick cook)
- 2 teaspoons+ ground cinnamon (or to taste)
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt (optional and to taste)
- 3/4 cup plus 2 tablespoons bread flour (or, 1 cup minus two tablespoons)
- 1 cup raisins
At a glance
PER SERVING · TIME 20M
CAL 9%·PRO 5%
CARBS 27G64% OF CAL
2G FIBER9G OTHER17G TOTAL SUGAR
FAT 6G31% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 42mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 17mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 42MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.