Gnom-Gnom · by Paola van der Hulst★ 4.5 (9)
(The *Very* Best!) Keto Cheesecake
NUTRITION · PER SERVING140M COOK
CAL 24%·PRO 16%
CARBS 38G31% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER29G TOTAL SUGAR
FAT 34G63% OF CAL
19G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A keto cheesecake with just 1g net carbs per slice, featuring an instant graham cracker crust and fresh berry topping. Airy texture with no aftertaste.
dessertamericanbaked good⚙️ food processor🥄 saucepan🔥 ovenketolow carbvegetarian
View the full recipe on Gnom-Gnom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 batch my instant 'graham cracker' crust
- 5 8 oz cream cheese packages ((i.e. 40 oz), at room temperature)
- 1- 1 1/3 cup allulose (erythritol or xylitol, to taste (I use the larger amount with allulose)**)
- 5 large eggs
- 1/4 cup sour cream
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 2 cups fresh strawberries
- 1/2 cup allulose
- 1 teaspoon lemon juice
- 1/2 teaspoon arrowroot starch
At a glance
PER SERVING · TIME 140M
CAL 24%·PRO 16%
CARBS 38G31% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER29G TOTAL SUGAR
FAT 34G63% OF CAL
19G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 437mg
- Total sugar
- 29g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 94mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 437MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.