The Ultimate Vegan Chocolate Cake
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Connoisseurus Veg · by Alissa Saenz4.9 (7)

The Ultimate Vegan Chocolate Cake

NUTRITION · PER SERVING40M COOK
CAL 31%·PRO 11%
CARBS 61G40% OF CAL
5G FIBER15G OTHER41G TOTAL SUGAR
FAT 40G59% OF CAL
24G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, decadent vegan chocolate cake with two layers and luscious vegan chocolate buttercream frosting. Fully egg and dairy-free without sacrificing indulgence.

dessertamericanbaked gooddairy freeveganvegetarian
View the full recipe on Connoisseurus Veg

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 1/2 cups unflavored and unsweetened non-dairy milk, (room temperature)
  • 2/3 cup coconut oil, (melted)
  • 2 teaspoons vanilla extract
  • 1 teaspoon white vinegar
  • 2 cups all-purpose flour
  • 1 1/2 cups organic granulated sugar
  • 3/4 cup cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 3/4 teaspoon salt
  • Vegan Chocolate Buttercream frosting ((or your favorite frosting))
PREP
15M
SODIUM
344MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.