Wandercooks · by Wandercooks★ 5.0 (1)
The Ultimate Sriracha Mayo
NUTRITION · PER SERVING2M COOK
CAL 46%·PRO 1%
CARBS 7G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER5G TOTAL SUGAR
FAT 88G87% OF CAL
12G SAT76G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, spicy mayonnaise made with sriracha, gochugaru, and bright lemon. This quick condiment elevates fried chicken, burgers, and rice bowls with heat and flavor.
condimentdairy freegluten freeveganvegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ½ cup Kewpie mayonnaise (homemade or store bought)
- 1 tbsp sriracha
- 1 tsp lemon juice
- ½ tsp sugar
- ½ tsp Korean hot pepper flakes / gochugaru (sub chilli flakes, chilli powder or cayenne pepper)
- ½ tsp mustard (hot, American, Dijon mustard or wholegrain mustard work well.)
At a glance
PER SERVING · TIME 2M
CAL 46%·PRO 1%
CARBS 7G3% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER5G TOTAL SUGAR
FAT 88G87% OF CAL
12G SAT76G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 1288mg
- Total sugar
- 5g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 7mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 1288MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.