The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (30)
The Ultimate Garlic Bread Recipe
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 13%
CARBS 22G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER2G TOTAL SUGAR
FAT 15G54% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced bread toasted and brushed with garlic butter and herbs, then topped with Parmesan cheese. Crispy and aromatic, it pairs perfectly with pasta or Italian meals.
sideitalian🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 1 loaf French bread
- 1/2 cup salted butter (softened)
- 2 tablespoons olive oil
- 1 tablespoon dried basil
- 1 teaspoon dried oregano
- 1/2 cup grated parmesan cheese
- 4 teaspoons minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 13%
CARBS 22G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER2G TOTAL SUGAR
FAT 15G54% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 537mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 83mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 537MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.