Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (4)
The Ultimate Double Cheeseburger
NUTRITION · PER SERVING20M COOK
CAL 57%·PRO 100%
CARBS 49G17% OF CAL
2G FIBER32G OTHER16G TOTAL SUGAR
FAT 79G63% OF CAL
24G SAT56G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A double cheeseburger with tender beef patties, melted cheese, and burger sauce on a toasted brioche bun. A classic American meal ready in 20 minutes.
mainamericansandwichbeef🍳 skillet🔥 oven
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 tbsp vegetable oil
- 450 g (1 lb) minced (ground) beef (ideally 20% fat)
- ½ tsp salt
- ¼ tsp ground black pepper
- 4 slices burger cheese (use regular burger cheese or slices of your favourite cheese)
- 2 brioche buns (toasted)
- large handful curly lettuce (sliced)
- 2 large tomatoes (sliced)
- ¼ brown onion (peeled and sliced)
- 8 tbsp burger Sauce
At a glance
PER SERVING · TIME 20M
CAL 57%·PRO 100%
CARBS 49G17% OF CAL
2G FIBER32G OTHER16G TOTAL SUGAR
FAT 79G63% OF CAL
24G SAT56G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 2123mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 855mg
- Calcium
- 692mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.