Wandercooks · by Wandercooks★ 5.0 (2)
The Ultimate All Rounder Umami Sauce
NUTRITION · PER SERVING10M COOK
CAL 16%·PRO 13%
CARBS 49G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC27G OTHER21G TOTAL SUGAR
FAT 8G21% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A umami-rich sauce made with soy, miso, bonito flakes, and sesame oil. Savory, complex, and ready to amplify dishes.
condimentjapanese🥄 saucepandairy free
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 4 tbsp soy sauce
- 3 tbsp mirin (sub 2 tbsp sugar)
- 1 tbsp cornstarch
- 2 garlic (chopped)
- 1 tbsp bonito flakes / katsuobushi (sub 2 tsp fish sauce or ½ tsp dashi powder)
- 1/2 tsp white miso paste (sub Vegemite or Marmite)
- 1 tbsp Worcestershire sauce (sub tomato sauce)
- ½ tsp sesame oil
- 1 tsp vegetable oil
At a glance
PER SERVING · TIME 10M
CAL 16%·PRO 13%
CARBS 49G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC27G OTHER21G TOTAL SUGAR
FAT 8G21% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 4225mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 44mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4225MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.