The Tuna Salad Lunch Box
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Budget Bytes · by Beth Moncel

The Tuna Salad Lunch Box

NUTRITION · PER SERVING20M COOK
CAL 26%·PRO 72%
CARBS 22G17% OF CAL
5G FIBER9G OTHER8G TOTAL SUGAR
FAT 32G55% OF CAL
5G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic tuna salad with walnuts, celery, and green onion mixed with mayonnaise and lemon, served with crackers. It is protein-rich, crunchy, and refreshing. Perfect for make-ahead lunch boxes that keep you full.

mainamericansandwichfishdairy free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 12oz. cans chunk light tuna in water ($3.98)
  • 1 cup diced celery ($0.35)
  • 1/4 cup chopped walnuts ($0.30)
  • 2 green onions, sliced ($0.12)
  • 1/2 cup mayonnaise ($0.40)
  • 1 Tbsp lemon juice ($0.04)
  • 1/4 tsp salt ($0.02)
  • 1/4 tsp freshly cracked black pepper ($0.02)
  • 4 ribs celery ($0.52)
  • 12 mini sweet peppers ($1.22)
  • 20 crackers ($0.74)
PREP
20M
SODIUM
871MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.