The Stay At Home Chef · by Rachel Farnsworth★ 4.9 (140)
The Most Amazing Chocolate Cupcakes
NUTRITION · PER SERVING32M COOK
CAL 14%·PRO 5%
CARBS 36G54% OF CAL
2G FIBER29G SUGAR5G OTHER
FAT 15G49% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, moist chocolate cupcakes with fudgy crumb and a buttercream topping. A reliable dessert for celebrations or everyday cravings.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 1/2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon baking powder
- 3/4 teaspoon salt
- 2 large eggs
- 3/4 cup buttermilk
- 3/4 cup warm water
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 1½ cups butter (softened)
- 3-4 cups powdered sugar
At a glance
PER SERVING · TIME 32M
CAL 14%·PRO 5%
CARBS 36G54% OF CAL
2G FIBER29G SUGAR5G OTHER
FAT 15G49% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 22m
- Sodium
- 239mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 90mg
- Calcium
- 21mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 239MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.