
The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
The Easiest Homemade Pizza Ever!
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 30%
CARBS 52G56% OF CAL
3G FIBER42G OTHER6G TOTAL SUGAR
FAT 11G27% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A foolproof homemade pizza with dough ready in 20 minutes. Crispy crust topped with sauce, mozzarella, and your choice of toppings.
mainitalianpizzapork
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Nutrition & ingredients
Ingredients
serves 8- 1½ cups warm water
- 2 tablespoons granulated sugar
- 1 tablespoon yeast
- 3 ½ cups flour
- 1 teaspoon salt
- 1 (14-ounce) jar pizza sauce
- 2 cups mozzarella cheese
- pepperoni
- mushrooms
- olives
- green peppers
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 30%
CARBS 52G56% OF CAL
3G FIBER42G OTHER6G TOTAL SUGAR
FAT 11G27% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 778mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 411mg
- Calcium
- 145mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 778MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
