Yellow Bliss Road · by Kristin Maxwell★ 4.8 (5)
The BEST Zucchini Bread EVER
NUTRITION · PER SERVING135M COOK
CAL 11%·PRO 7%
CARBS 32G57% OF CAL
2G FIBER11G OTHER19G TOTAL SUGAR
FAT 10G38% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and moist quick bread made with summer zucchini, oil, and warm spices. Tender crumb studded with walnuts makes this a reliable family favorite.
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View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 3 large eggs
- 3/4 cup vegetable or canola oil
- 2 cups granulated sugar
- 1 tablespoon vanilla extract
- 2 cups grated zucchini
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 tablespoon cinnamon
- 1/4 teaspoon baking powder
- 1 cup chopped walnuts (optional)
At a glance
PER SERVING · TIME 135M
CAL 11%·PRO 7%
CARBS 32G57% OF CAL
2G FIBER11G OTHER19G TOTAL SUGAR
FAT 10G38% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 190mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 16mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 190MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.