Handle the Heat · by Tessa Arias
The Best White Pizza
NUTRITION · PER SERVING—
CAL 100%·PRO 100%
CARBS 439G52% OF CAL
21G FIBER385G OTHER33G TOTAL SUGAR
FAT 94G25% OF CAL
37G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A white pizza topped with a creamy Parmesan sauce, mozzarella, chicken, bacon, pine nuts, and fresh arugula. Rich and sophisticated, lighter than red sauce but deeply savory.
mainitalianpizzachickenpork🍪 sheet pan🥄 saucepan🔥 oven♨️ grill
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 ball pizza dough
- 1 tablespoon butter
- 3 tablespoons all-purpose flour
- 1 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/3 cup grated Parmesan cheese
- Olive oil, for brushing
- Salt and freshly ground black pepper, to taste
- 6 ounces smoked mozzarella cheese, grated
- 1 cup diced grilled chicken
- 3 strips bacon, crisp cooked and crumbled
- 2 tablespoons pine nuts, toasted
- 1 cup arugula
At a glance
PER SERVING
CAL 100%·PRO 100%
CARBS 439G52% OF CAL
21G FIBER385G OTHER33G TOTAL SUGAR
FAT 94G25% OF CAL
37G SAT57G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 8156mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1103mg
- Calcium
- 1970mg
- Iron
- 30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 8156MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.