
Nora Cooks · by Nora★ 4.9 (41)
The Best Vegan Tiramisu
NUTRITION · PER SERVING300M COOK
CAL 26%·PRO 21%
CARBS 47G36% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER21G TOTAL SUGAR
FAT 33G57% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dreamy vegan tiramisu with espresso-soaked cake, rich cashew mascarpone, and cocoa powder. An indulgent, make-ahead dessert that captures the elegance of the Italian classic.
dessertitalianbaked good🍪 sheet pan🌀 blender🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/2 cups all purpose flour
- 2 tablespoons cornstarch
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 3/4 cup canola oil
- 1 1/2 cups unsweetened soy milk
- 2 teaspoons apple cider vinegar
- 1 tablespoon pure vanilla extract
- 2 cups raw cashews
- 2 (12-oz) containers Mori Nu Silken Tofu
- 1/4 teaspoon salt
- 2 teaspoons pure vanilla extract
- 1/2 cup melted refined coconut oil
- 6 shots strong espresso or coffee (about 1 cup)
- 4 tablespoons coffee liquor, vegan-friendly (optional, I usually leave this out)
- 3 tablespoons granulated sugar
- 2 tablespoons unsweetened natural cocoa powder
At a glance
PER SERVING · TIME 300M
CAL 26%·PRO 21%
CARBS 47G36% OF CAL
4G FIBER0G ADDED0G INTRINSIC23G OTHER21G TOTAL SUGAR
FAT 33G57% OF CAL
12G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 162mg
- Total sugar
- 21g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 395mg
- Calcium
- 66mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
