It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (9)
The Best Vegan Greek Salad
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 3%
CARBS 8G18% OF CAL
3G FIBER1G OTHER4G TOTAL SUGAR
FAT 15G76% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple chopped salad of cucumber, bell pepper, tomato, red onion, feta, and olives dressed in a basic vinaigrette with oregano. Fresh and perfect for summer produce.
sidegreeksaladgluten freevegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¼ cup olive oil
- 3 tablespoons red wine vinegar
- 1 clove garlic (minced or pressed)
- 1 teaspoon dried oregano (plus more for garnish)
- 1/2 teaspoon Dijon mustard
- ¼ teaspoon salt
- 1/4 teaspoon black pepper
- 1 English cucumber (cut lengthwise, seeded, and thickly sliced)
- 1 yellow or orange bell pepper (cut into 1-inch pieces)
- 1 pint cherry or grape tomatoes (halved)
- 7 oz vegan feta
- 1/2 cup pitted Kalamata olives
- 1/4 red onion (thinly sliced)
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 3%
CARBS 8G18% OF CAL
3G FIBER1G OTHER4G TOTAL SUGAR
FAT 15G76% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 385mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 13mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 385MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.