Nora Cooks · by Nora★ 5.0 (7)
The Best Vegan Caesar Salad
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 4%
CARBS 13G23% OF CAL
2G FIBER9G OTHER2G TOTAL SUGAR
FAT 20G77% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crisp romaine salad with croutons, shaved vegan parmesan, and tangy vegan caesar dressing. Light yet satisfying as a standalone main course lunch.
mainitaliansaladveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 medium heads romaine (washed and chopped)
- 1 batch Vegan Caesar Dressing
- 2 cups vegan croutons (or crispy chickpeas, see Notes)
- 1/2 cup shaved vegan parmesan (or crumbles)
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 4%
CARBS 13G23% OF CAL
2G FIBER9G OTHER2G TOTAL SUGAR
FAT 20G77% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 466mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 23mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 466MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.