The Best Vegan Caesar Dressing Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy vegan Caesar dressing made from cashews, lemon, capers, and savory seasonings. Use it on salads or as a dip for a rich, umami-forward flavor without dairy or eggs.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1/2 cup raw cashews
- 1/2 cup water
- 3 tablespoons lemon juice
- 2 tablespoons nutritional yeast
- 1 tablespoon dijon mustard
- 1/2 tablespoon vegan Worcestershire
- 2 teaspoons capers, drained
- 1 garlic clove
- 1/2 teaspoon sea salt, or to taste
- 1/8 teaspoon black pepper, or to taste
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 201mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 235mg
- Calcium
- 16mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 201MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.