Making Thyme for Health · by Sarah Rotavera
The Best Vegan Caesar Dressing
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 4%
CARBS 4G20% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 7G74% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An oil-free vegan Caesar dressing made with tahini, lemon, mustard, garlic, and capers. Creamy and tangy, perfect drizzled over salads or used on sandwiches.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Making Thyme for Health →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- ¼ cup tahini
- 3-4 tablespoons lemon juice (ideally fresh squeezed; about 2 small lemons worth)
- 1 teaspoon Dijon Mustard
- 1 tablespoon minced garlic (about 2-3 cloves)
- 1 tablespoon minced capers
- ¼ teaspoon fine sea salt & fresh cracked black pepper (more to taste)
- water to thin (as needed)
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 4%
CARBS 4G20% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 7G74% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 143mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 18mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 143MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.