Little Spice Jar · by Marzia★ 5.0 (21)
The Best Starbucks Pumpkin Loaf Recipe (Copycat)
NUTRITION · PER SERVING70M COOK
CAL 100%·PRO 95%
CARBS 317G48% OF CAL
30G FIBER136G OTHER150G TOTAL SUGAR
FAT 130G44% OF CAL
95G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced pumpkin quick bread studded with pumpkin seeds, reminiscent of the famous Starbucks version. Warm fall flavors, great as a breakfast or afternoon snack.
dessertamericanbaked good🔥 ovendairy freevegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 ½ cups all-purpose flour
- 1 tablespoon cinnamon
- 2 teaspoons EACH: baking soda AND ground ginger
- 1 teaspoon EACH: baking powder AND ground allspice
- ½ teaspoon EACH: ground cloves (ground cardamom, AND ground nutmeg)
- ¾ teaspoon kosher salt
- 1 cup EACH: granulated sugar AND coconut oil (or other; see post)
- 1 ½ cups light brown sugar
- 1 15-ounce can pumpkin puree
- 4 large eggs (room temperature*)
- 1 tablespoon vanilla extract
- Zest of 1 orange (optional)
- 4-5 tablespoons roasted pepitas (for topping)
At a glance
PER SERVING · TIME 70M
CAL 100%·PRO 95%
CARBS 317G48% OF CAL
30G FIBER136G OTHER150G TOTAL SUGAR
FAT 130G44% OF CAL
95G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 2065mg
- Total sugar
- 150g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1109mg
- Calcium
- 236mg
- Iron
- 15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2065MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.